Must Know Red Velvet Cake References
Video The Best Red Velvet Cake Recipe
CHANNEL YOUTUBE : Preppy Kitchen
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Red velvet cake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Red velvet cake is one of the most favored of recent trending meals on earth. It's simple, it is fast, it tastes yummy. It is appreciated by millions daily. Red velvet cake is something that I have loved my entire life. They are fine and they look fantastic.
Many things affect the quality of taste from Red velvet cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Red velvet cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
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As for the number of servings that can be served to make Red velvet cake is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Red velvet cake estimated approx 1 hour,.
To get started with this recipe, we must prepare a few ingredients. You can cook Red velvet cake using 17 ingredients and 8 steps. Here is how you cook it.
Sweetness and easy to made
Ingredients and spices that need to be Make ready to make Red velvet cake:
- 1 butter
- 1 and half cup sugar
- 5 cup flour
- Half cup oil
- 4 teaspoon baking powder
- 2 teaspoon baking soda
- 3 cups milk
- 1 and half table spoon vinegae
- Half cup cocoa powder
- 6 eggs
- 3 teaspoon flavour
- 1 butter
- 1 vegetable shortning
- I icing sugar
- 1 teaspoon Flavour
- Milk (optional)
- Red food colour
Steps to make to make Red velvet cake
- Add viniger into milk for 10 to 20 minutes to get butter milk
- Sugar,oil,butter mix add egg and beat kept aside
- Add Flour,cocoa powder,baking powder,baking soda,flavour in a seperate bowl and mix well
- Put your colour into dilute milk, the dilute milk pour it into the first mixture and mix
- Pour the dry ingredient into the mixture little by little untill mix all
- Bake for 30 minutes,temperarure 180 degree
- For the icing beat your butter untill fluffy add vegetable shortning mix well add icing sugar, milk,flavour and mix all
- Take small portion add food colour to it the remaining level the cake with it and decorate with the one with colour....enjoy
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So that's going to wrap it up for this special food Easiest Way to Make Super Quick Homemade Red velvet cake. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!