List Of Wheat Flour Chocolate Cake Article
Video SOFT AND DELICIOUS WHEAT FLOUR CHOCOLATE CAKE
CHANNEL YOUTUBE : SHREYA'S CORNER
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, Wheat flour chocolate cake. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Wheat flour chocolate cake is one of the most well liked of recent trending foods on earth. It's simple, it's fast, it tastes yummy. It's appreciated by millions every day. They're fine and they look fantastic. Wheat flour chocolate cake is something which I have loved my whole life.
Many things affect the quality of taste from Wheat flour chocolate cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Wheat flour chocolate cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
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To get started with this recipe, we have to prepare a few ingredients. You can cook Wheat flour chocolate cake using 10 ingredients and 5 steps. Here is how you can achieve it.
#Noovenbaking
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I tried to recreate it, no oven wheat flour chocolate cake following by chef Neha. It was super yummy.Thanks for sharing wonderful recipe and give us a wonderful experience to try new things I m so glad that I did this 😊
Ingredients and spices that need to be Prepare to make Wheat flour chocolate cake:
- 3/4 cup whole wheat flour
- 2 tbsp cocoa powder
- 1 pinch baking powder
- 1/2 cup icing sugar
- 1 pinch salt
- 3 tbsp refined oil
- 2 tsp vinegar
- 2 melted dark chocolate
- 1 tsp vanilla essence
- 4 tsp milk
Steps to make to make Wheat flour chocolate cake
- First mix wheat flour,cocoa powder,baking soda,salt,sugar.Then grease a small round utensil here I have used still bowl😋grease with oil.
- Then take a heavy bottom kadhai and keep a stand of at least 1 inch height.Cover it and heat on high flame for about 5 to 7 minutes.When the kadhai has been pre heated,mix the dry ingredients into the wet ingredients to make a smooth batter.
- Pour this batter immediately in to the baking bowl and place it instantly on the stand in the kadhai.Cover it.Cook on medium high flame for the first 15 minutes and then reduce the flame to low and cook for the next 30 minutes.
- Remove from the kadhai and let it cool for 25 minutes.While the cake cool down,make the ganache for frosting.For the frosting first heat the fresh cream and pour it on chopped chocolate.Mix it so that the chocolate melts and mixture become smooth.Divide this into half. Put the half portion in the fridge to chill to make ganache
- Decorate it on the cake. Then pour this liquid ganache on the cake. Garnish with dusting coca powder and dairy milk chocolate.Enjoy the cake
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So that's going to wrap it up with this special food Simple Way to Prepare Super Quick Homemade Wheat flour chocolate cake. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!