8+ Whole Wheat Jaggery Cake Article

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Whole Wheat Jaggery Cake. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Whole Wheat Jaggery Cake is one of the most well liked of recent trending meals on earth. It is easy, it's fast, it tastes yummy. It is enjoyed by millions every day. Whole Wheat Jaggery Cake is something which I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Whole Wheat Jaggery Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Whole Wheat Jaggery Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Whole Wheat Jaggery Cake estimated approx 40 minutes.

To begin with this particular recipe, we have to prepare a few components. You can have Whole Wheat Jaggery Cake using 8 ingredients and 7 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Prepare to make Whole Wheat Jaggery Cake:

1. 200 gm Wheat flour
2. 1 tspn Baking powder
3. 1/2 tspn Baking soda
4. 150 gm Jaggery
5. 150 ml Boiled milk
6. 50 ml Oil
7. 1 tsp Vanilla essence
8. 25 gm Tutty Frutty

Instructions to make to make Whole Wheat Jaggery Cake

1. Take a cooker add salt 1 cup and close the lid without gasket and whistle. Preheat 10 minutes.
2. Take a cake tin put a butter paper in bottom and apply ghee or oil in all over sides.
3. Take a bowl add jaggery and milk whisk with whisk then add oil, vanilla essence and tutty Frutty whisk continuously.
4. Take a Siever add wheat flour, baking powder and baking soda sieve.
5. Then add the wheat flour to the jaggery batter and whisk continuously. The batter is ready.
6. Pour the batter into cake tin. In the cooker you put a ring and take place the cake tin and close the lid without gascut and whistle. Cook 40 minutes in medium flame.
7. After cooking rest 10 minutes and open the lid and insert a toothpick it will come out clean the cake is ready. Take a knife and insert the sides and transfer the plate and remove the butter paper. Cake is ready.

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So that is going to wrap it up for this special food Simple Way to Prepare Ultimate Whole Wheat Jaggery Cake. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!