6+ Indian Curry Choley References
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Hello everybody, it is John, welcome to our recipe site. Today, we're going to make a special dish, Indian curry choley. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
Indian curry choley is one of the most popular of recent trending foods on earth. It's simple, it is fast, it tastes delicious. It's enjoyed by millions daily. They are fine and they look fantastic. Indian curry choley is something which I have loved my entire life.
Many things affect the quality of taste from Indian curry choley, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Indian curry choley delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Indian curry choley is 2 persons. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Indian curry choley estimated approx 1 hr 50 mintes.
To begin with this recipe, we have to prepare a few ingredients. You can cook Indian curry choley using 10 ingredients and 4 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Prepare to make Indian curry choley:
- 1 cup black channey boil
- 2 tbsp baisen
- 2 tbsp imli pulp
- Pinch tatri powder
- 2 tbsp oil
- Few curry patta leaves
- 1 chaat masala
- 2 green chilli
- leaves Few hara dhania
- 1 pyaz
Steps to make to make Indian curry choley
- Baisen mein imli tatri hari mirch salt or pani daal k blend krlain
- Pyaz or hara dhania kaat lain
- Channey boil krlain
- Phr oil mein curry pattey karkara kar baisen or aik glass pani daal kar pakain sath channey or haldi b daal dain 15 minutes baad choley ready hain
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